Uhh at pH 7, the term zwitterion is loosely used for all amino acids.
For amino acids, the C- and N- terminals will be ionised (hence why in all neutral-side chain amino acids, they'll be zwitterions)
In the case of amino acids with ionisable side chains (glutamic acid, aspartic acid, lysine, histidine, arginine), the net charge depends on the pH environment.
Glutamic acid will have an ionised side group (COO-) at pH 7 and will have a net charge of -1, hence it will repel the furthest away from the negative anode (i.e. closer to positive).
Edit: zwitterions only truly occur at the isoelectric point for amino acids (you don't need to know, but the isoelectric point occurs when the amino acid ceases to migrate in a pH gradient.)
For example, glutamic acid has an isoelectric point of about 3.22, that means that the overall charge will be 0 at a pH of 3.22