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May 04, 2024, 07:51:44 am

Author Topic: Chemistry  (Read 445 times)  Share 

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jessicavize

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Chemistry
« on: June 16, 2020, 01:23:55 pm »
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How do you calculate kilojoules of food by doing food calorimetry?

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Re: Chemistry
« Reply #1 on: July 03, 2020, 10:38:39 am »
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How do you calculate kilojoules of food by doing food calorimetry?
So basically, you set up an appartus kinda like this:

Burning the piece of food is obviosuly a combustion reaction, which is highly exothermic, so it realeases a lot of heat. Well that'll increase the heat of the water above and it can be recorded with a thermomemter. Then, you'll then have to utilize the heat law equation Q = m * c * T, where m is mass, c is specific heat, T is change in temperature, and Q is heat energy in joules so you'll have the mass of water, the specific heat(which is a literature value of 4.186), and then change in temperature(So your final temp - inital temp) Once you plug that all in, it should give you Q in joules, which is energy added to water. That energy is obviously the energy that the food released, as such, it is the energy of the food.