I don't think we use the term "fermentation" for animal cells. It's probably better to refer to it as anaerobic respiration.
Yeah, that's true. In VCE Bio, just stick with using anaerobic respiration to describe the processes that occur when we don't have sufficient amounts of oxygen available for aerobic respiration
In reality though, anaerobic respiration doesn't occur in humans. Anaerobic respiration involves all the stages that also occur in aerobic respiration, with only difference being that the final electron acceptor isn't oxygen (instead it's something like sulfate).
The process that occurs in human cells in the absence of oxygen is fermentation. We (and some species of bacteria) undergo lactic acid fermentation (which funnily enough produces lactic acid), whereas plants, fungi and other species of bacteria under alcoholic fermentation (which produces ethanol and carbon dioxide)
Fermentation is an anaerobic process, but it's not anaerobic respiration
Yup
