Login

Welcome, Guest. Please login or register.

August 14, 2026, 01:32:49 am

Author Topic: Questions -- pretty much on every frikkin thing >_>"  (Read 3684 times)  Share 

0 Members and 1 Guest are viewing this topic.

shinny

  • VN MVP 2010
  • Honorary Moderator
  • ATAR Notes Legend
  • *******
  • Posts: 4327
  • Respect: +256
  • School: Melbourne High School
  • School Grad Year: 2008
Re: Questions -- pretty much on every frikkin thing >_>"
« Reply #15 on: November 09, 2008, 12:00:36 am »
0
Yeh that sounds more logical
MBBS (hons) - Monash University

YR11 '07: Biology 49
YR12 '08: Chemistry 47; Spesh 41; Methods 49; Business Management 50; English 43

ENTER: 99.70


onlyfknhuman

  • Victorian
  • Forum Obsessive
  • ***
  • Posts: 372
  • Respect: +1
Re: Questions -- pretty much on every frikkin thing >_>"
« Reply #16 on: November 09, 2008, 12:04:19 am »
0


Does the pressure of the reaction mixture decrease by 50% as the reaction proceeds in the forward direction?
I said yes but the answers didn't have the same opinion =T


Not sure if this is the reason, but I think it's because only the PARTIAL PRESSURES of each reactant change, not the net pressure of the reaction system.

Isnt the reason because the sulfur is in liquid state? ie. only the oxygen and SO2 affect the pressure, so as one is consumed, the other is produced?


fuck your right, collin said that the other day. That only gases affect pressure, and that liquids dont because no room to move or somthing.
English - VCD - Methods - Physics - Chemistry - Art - Japanese

give me the name list of all the hot chicks u know  ;)

Pandemonium

  • Victorian
  • Forum Obsessive
  • ***
  • Posts: 200
  • Respect: +1
Re: Questions -- pretty much on every frikkin thing >_>"
« Reply #17 on: November 09, 2008, 09:22:26 pm »
0
'no room to move' would actually mean less volume thus it would be affected.
it's more like the pressure change is negligible to volume change, thus concentrations are not affected.

unknown id

  • Victorian
  • Trendsetter
  • **
  • Posts: 131
  • Respect: +1
Re: Questions -- pretty much on every frikkin thing >_>"
« Reply #18 on: November 13, 2008, 11:45:25 pm »
0
..oh. *facepalm* thanks, it's obvious now you're pointed it out x.x

A student calibrated a solution calorimeter containing 100mL of water using electrical apparatus. The specific heat capacity of water is 4.18 J/C/g. Assuming that the student's measurements were reliable, which calibration factor is most likely for a well-insulated calorimeter?
A 240 J/K
B 480 J/K
C 960 J/K
D 1418 J/K

._.

lol, does this question remind anyone of a certain multi-choice question in a certain exam? :P
VCE Outline:
2007:   Accounting [48]

2008:   English [44], Maths Methods [50], Specialist Maths [41], Chemistry [50], Physics [44]

ENTER: 99.70





lauzy358

  • Victorian
  • Trailblazer
  • *
  • Posts: 31
  • Respect: +1
Re: Questions -- pretty much on every frikkin thing >_>"
« Reply #19 on: November 13, 2008, 11:46:39 pm »
0
..oh. *facepalm* thanks, it's obvious now you're pointed it out x.x

A student calibrated a solution calorimeter containing 100mL of water using electrical apparatus. The specific heat capacity of water is 4.18 J/C/g. Assuming that the student's measurements were reliable, which calibration factor is most likely for a well-insulated calorimeter?
A 240 J/K
B 480 J/K
C 960 J/K
D 1418 J/K

._.

lol, does this question remind anyone of a certain multi-choice question in a certain exam? :P

lmao YES! I saw it in the exam and thought, thank god i asked it >_>"
vce 07: bio = 42
vce 08: french, chem, eng, methods, uni chem