Updated our solutions again with a few more clarifications, including to MC Q5.
also about the last question where it asks the predominant fuel throughout the ride. would fats be correct to some degree as the ride is a 21km so she would deplete her glycogen stores
As Lex has mentioned above, she would not have depleted glycogen stores in 21 km of
bike riding. You may be getting confused with 21 km of running (i.e. half marathon) or around ~90 mins, which is inside the generally accepted 50/50 range. Bike riding is much quicker than running, and so we cannot assume glycogen depletion as a major factor - we would be looking at intensity factors (i.e. "justify using data").
Having said that, it is
technically possible to argue that lipids are the predominant food fuel for one or two of Alice’s rides, but we don't believe that will be a considered correct by the VCAA. I've updated our solutions to provide an explanation - so please have a look there again, on the page after question 14d.
For Question 14bii, I talked about how she can analyse her HR data and after a period of time work out when her heart rate starts to decrease and hence become "too easy" and thus apply the principle of overload into her training program. Is that correct or have I overthought it a little?
You mentioned above that you specified intensity for the first part. That's fine.
For the second part, what you've said there is also correct, and I would pay you the marks for that too. I think the spirit of the question wanted you to use your answer from the first part, but they haven't really explicitly stated that, so I would think your response is acceptable.