I have a few questions about volumetric analysis:
1). Why would there be different titres, some with 0.001mL and some with 0.1mL difference, what is causing this?
This could be for any number of reasons depending on the prac. For example - if the acid you're titrating against is a gas, it could be that some of the gas has escaped, and so you're actually titrating to a smaller amount of acid.
2). Why is the final percentage of concentration never the same as on the commercial packaging?
I wouldn't say never - but it also depends on what the concentration is of. In general, Vitamin C concentrations are reported much lower than they actually are, because once a company got sued for under-reporting, so now a lot of companies intentionally over-shoot the mark.
3). Can someone please list me some experimental errors that may have occurred during a titration/back titration?
Preparation of the acid/base for the titration may not have been done to completion (eg, burning Magnesium to form MgO, then reducing the MgO to MgOH, but only 50% of the original Magnesium reacted), see 1. Anything, really - it depends on the prac.
1). Why is the filtrate dried multiple times until a constant weight is weighed?
To ensure there's no more solvent (generally water) in the sample.
For most of these questions, there are no "be all and end all true dinks always works" solutions - it just comes down to really understanding the theory, and knowing your chemistry.